Maria likes to nerd out on music, food, body building and words. She has two kids, a bakehouse, a private ski trail leading from her porch to the river (Vindelälven) and her very own porcini mushrooms glade.
Sápmi Slow Food with Ingrid Pilto
As far away as you can get from industrial foods, you’ll find Sámi food traditions. Nothing goes to waste. Everything has its own unique flavour. Meet Ingrid Pilto, a Sámi food creator. At home in he...
The making of an ice road
A frozen river turned road, makes an excellent shortcut. Here’s how it’s done. A tractor is parked by the bank of the frozen river. Further away, on the ice, there are two men standing by their kick ...