Just outside of Kiruna, by the Torne River, is the village of Jukkasjärvi. The name means “meeting place” in Sami.
This is where you’ll find the famous ICEHOTEL.
Welcome to the Veranda
Verandan – the Veranda – is the new fine-dining restaurant at Icehotel in Jukkasjärvi. The food here takes you on a 12-course, exciting and flavourful trip, all overseen by the charismatic chef Alexander Meier.
A unique wedding for you, and you, and you, and you
Weddings. They can be lavish, intimate, fun, boring, and all of the above. No wedding is alike, as no people are alike. Some like barefoot weddings on beaches, some prefer getting married in a church made of ice and snow – 200 km above the Arctic Circle in Swedish Lapland.
A year-round hotel of ice
The world-famous ICEHOTEL outside Kiruna was initially just a crazy idea for the winter. These days it's just as crazy – but all year round.
Simple tips for shooting autumn colours
Many think autumn is the most beautiful time of year in Swedish Lapland. It's as if Earth itself grants a generous firework display of colour before the winter sleep settles over the Arctic landscape. And it's easy to capture the show with a camera on standby. These are five simple tips for capturing autumn in a photo.
It’s ice harvest time!
It’s mid-March and people are gathering on the frozen Torne River in Jukkasjärvi. Behind us, the world-famed ICEHOTEL. But our eyes are fixated on the tractors hoisting up giant blocks of ice from the river. We’re looking at the next year’s hotel, yet to be carved out from the crystal clear ice. It’s harvest time.
Visut – a story of the reindeer
Our home, Swedish Lapland, has been formed by the Ice Age, the seasons and the reindeer. And we, too, have lived our lives in the shadow of the forces of nature.
How to dress for winter in Swedish Lapland
I'm travelling to Swedish Lapland this winter, how should I dress for the cold climate? Check out this guide for dressing for winter in Swedish Lapland.
The Chef’s Table at Icehotel
Are you a fan of cooking shows on TV? So is Maria, a food enthusiast from Swedish Lapland, who finally got a chance to participate behind the scenes. That's what Chef's Table at Icehotel is all about – inviting the guest into the kitchen.
A backwood shindig in Jukkasjärvi
Most of you probably heard about ICEHOTEL – right? And the next question that might pop into your mind is: What happens to it during summer? Since it’s made of ice, it naturally melts away and once again becomes a part of the Torne River. But there’s more to the story.
A night in -5 °C – how does it work?
It takes no little amount of courage to commit to spending a night on ice. Some have already planned a spot on the mantelpiece for the diploma that says you survived a night in minus five before boarding the plane to Kiruna. Others are more hesitant about the idea to sleep in a hotel made of ice and snow.
ICEHOTEL, a frozen icon
ICEHOTEL has been reincarnated in a new rendition every winter for the last 27 seasons and there's more to come. First, let's take a walk down memory lane to find out how this frozen art project came about.